Something to Nosh On……
| Crab and Artichoke Dip served with home-made tortilla chips | $8 |
| Hummus with grilled pita, carrots and celery. Very Popular | $6 |
| Guacamole and home-made tortilla chips. Slightly Spicy, Sooo Fresh | $6.50 |
| Tilapia Ceviche and Tortilla Chips…a little BITE to it, Very Tasty | $9.50 |
| Truffle Fries | $7 |
| Pepper Fries | $6 |
| Regular Fries | $5 |
Give Me Some Mixed Greens Baby!!! And Go Light on the Dressing
| Marinated Skirt Steak Salad | $13 |
| Beet Salad with Walnuts and Bleu cheese with Vinaigrette | $8 |
| Caesar Salad with our savory caesar dressing | $8 |
| Greek Salad….Lisa’s favorite with Olives, Feta, Cucumbers, Tomatoes | $8 |
| add Chicken to any | $4 |
| add Shrimp to any | $6 |
| add Tuna to any | $6 |
Vibe’s Shared Plates….To Share or NOT to Share, That is the Question
| Skirt Steak and a bit of Bleu Cheese atop Four Toasted Crostinis | $9 |
| Fried Calamari, lightly breaded and oh Soooo tender | $8.75 |
| Chicken Quesadilla-Not your typical quesadilla, Jaime makes a chicken tinga to give it some zip and its deeeeelish!! | $8.50 |
| Pan-Seared Tuna….Definitely NOT Bar Food | $12 |
| Crab Cakes with remoulade sauce | $10.50 |
| Shrimp Cocktail….with Johnny’s amazing cocktail sauce | $10 |
| Fried Shrimp…don’t let the “fried” scare you. Lightly, lightly breaded and incredibly juicy shrimp | $8.50 |
Flatbread Pizzas….a Vibe Favorite, Perfect for Sharing!!
| Bacon and Bleu Cheese with tiny slices of apple | $9 |
| Pepperoni | $8.50 |
| Pepperoni and Portobello Mushroom | $9 |
| Portobello Mushroom and Parmesan | $8 |
| Carmelized Onion and Asiago Cheese | $8 |
| Fresh Tomato, Parmesan and Basil Olive Oil Drizzle | $8 |
Sliders…..Everybody Loves ‘Em. Order as Many as YOU Want!!
| Angus Beef | $2.50 each |
| Add American, Cheddar, Bleu or Mozzarella | $0.25 each |
| Meatloaf, Fried Onion on Top and a Dollop of Jalapeno Mayo | $2.50 each |
| Grilled Chicken, Savory and Tender | $3 each |
| Skirt Steak with Peppers ‘n’ Mozzarella Cheese | $3.50 each |